Manto
Manto is a popular dish in Madinah and the western region of the Kingdom of Saudi Arabia. The word is borrowed from the Persian word 'manto' which means wrapped filling.
Ramadan iftar bread. Known for its amazing taste, sheriak comes in round loafs of bread coated in sesame, that are brittle from the outside and soft from the inside. It makes a part of the table of the people of Madinah, especially at the iftar table.
To eat sheriak bread is to experience heritage and age-old Ramadan customs of the people of Madinah. It is an integral part of daily iftar and dinner.
There are two types of sheriak bread. The normal one made with water is more common today in bakeries and grocery stores.The other type is hard and made from milk and chickpeas. In the past, it was baked on coal. Small strings were passed through its middle to carry in order to preserve its stature, crispness and quality.
In Ramadan, the demand for both types of sheriak bread rises, especially for the hard one made from chickpeas and milk as a staple at the iftar table. Residents and visitors of Madinah enjoy the taste of this delicious Ramadan traditional food adding a special taste to your dishes.
You can buy sheriak bread at many bakeries and groceries in Madinah.For a perfect experience, do not forget to try it with the Hijazi beans or yogurt.